— ZEYTİN (V) —
Olives
£7.00

 — BABA GHANOUSH (V) —
The classic smokey aubergine, red pepper and onion dip
£7.50

— HUMMUS (V) —
The classic chickpea paste and tahini meze
£7.50
With toasted pine nuts
£8.00

— KISIR (V) —
Couscous mixed with parsley, spring onions, lemon juice, olive oil and herbs
£7.50

— CACIK (V) —
Diced cucumber mixed with yoghurt, mint and garlic
£7.50

— ŞAKŞUKA (V) —
Sautéed aubergine, potato, courgette & diced tomato mixed with tomato sauce and garlic
£7.50

— ACILI EZME (V) —
A spiced medley of diced onions, peppers and tomatoes
£7.50
With walnuts and olives
£8.00

— MIX COLD MEZE (V) —
A selection of the above mezes
£17.00

— YAPRAK SARMA (V) —
Wine leaves stuffed with rice and herbs
£8.00 

— PATLICAN TARATOR (V) —
Another classic aubergine meze mixed with yoghurt and garlic
£7.50

— TABBOULEH (V) —
A fresh herbs and couscous salad
£7.50

— ÇORBA —
Soup of the day served with pide bread. Ask your server for today’s flavour
£7.00

— KALAMAR —
Deep fried battered calamari
£8.50

— MUSKA BÖREĞI (V) —
Triangular spinach and feta pastries
£8.00

— KIZARTMA (V) —
Fried aubergines, courgettes, potatoes, carrots and peppers served with cacik and patlican tarator as dips
£8.00

— KARIDES —
King prawns cooked with garlic and chilli flakes
£11.00

— Mix Hot Meze —
Falafel, Hellim, Sucuk, Muska, and Sigara Böreği
£26.50

— FALAFEL (V) —
Chickpea patties served with hummus
£8.00

— SIGARA BÖREĞI —
Cigar-shaped pastries filled with spiced lamb mince
£8.00

— HELLIM CHEESE(V) —
Lightly grilled slices of halloumi cheese
£9.00

— SUCUK —
Spicy Turkish sausage
£9.00

— LAMB KOFTE—
Lamb meatballs
£9.00

— LAMB RIBS —
Marinated lamb ribs
£9.50

— CHICKEN KANADI —
Spicy chicken wings
£8.00

— CHICKEN GÜVEÇ —
Diced chicken breast cooked with tomatoes, onions, peppers, mushrooms and aubergines
£19.90

— CHICKEN PRINCESS —
Our chef’s take on surf’n’turf: chicken breast and small prawns cooked in a creamy wine sauce
£20.50

— CHICKEN BEYTİ —
Chicken kofte cooked with peppers in a tomato sauce, and topped with grated mozzarella
£18.95

— AUBERGINE CHICKEN KEBAB —
Topped with our special tomato sauce and served with yogurt
£20.50

— CHICKEN SAUTÉ—
Chicken breast chunks cooked with mushrooms and peppers in a creamy tomato sauce
£18.50

— CHICKEN KANADI —
Spicy chicken wings
£17.50

— CHICKEN ALİ NAZİK —
Chicken shish or kofte combined with smoked aubergine, yoghurt & garlic
£22.50

— CHICKEN IZGARA KÖFTE —
Chicken meatballs
£18.50

— CHICKEN BABA GHANOUSH —
Chicken shish or kofte combined with smoked aubergine, red pepper, onion & tomato paste
£22.50

— CHICKEN ŞİŞ/SHISH —
Chicken breast chunks on the skewer
£21.00

— CHICKEN ISKENDER —
Chicken on crispy pide bread, topped with our special tomato sauce and finished with yoghurt and brown butter
£22.50

— LAMB GÜVEÇ —
Diced lamb cooked with tomatoes, onions, peppers, mushrooms and aubergines
£20.50

— LAMB ÇOBAN KAVURMA —
Lamb chunks cooked with onions, peppers, tomatoes and herbs
£21.50

— MOUSSAKA —
Layers of aubergines, potatoes and courgettes, topped with a lamb mince ragú, béchamel sauce and our special tomato sauce
£18.85

— ADA KOFTE GÜVEÇ —
Our special guvec, with grilled meatballs, Mediterranean vegetables and chickpeas
£17.80

— LAMB SHANK—
Slow cooked with mixed peppers, onions, carrots and potatoes in a herby tomato sauce
£22.00

— AUBERGINE LAMB KEBAB —
Topped with our special tomato sauce and served with yogurt
£20.50

— LAMB RIBS —
Kaburga
£20.50

— ADANA —
A renowned classic minced lamb kebab from the South of Turkey
£20.50

— LAMB ŞIŞ/SHISH —
Lamb chunks on the skewer
£22.50

— LAMB CHOPS—
Pirzola
£22.00

— LAMB BABA GHANOUSH —
Lamb shish or kofte combined with smoked aubergine, red pepper, onion & tomato paste
£24.50

— LAMB IZGARA KOFTE —
Lamb meatballs
£20.00

— LAMB ALI NAZIK —
Lamb shish or kofte combined with smoked aubergine, yoghurt and garlic
£24.50

— LAMB SHAWARMA —
Plain lamb doner
£18.00

— LAMB ISKENDER —
Lamb doner on crispy pide bread, topped with out special tomato sauce and finished with yoghurt and brown butter
£21.50

— MEDIUM —
Recommended for one person
£33.00

— LARGE —
Recommended for two people
£45.00

— VEGGIE GÜVEÇ (V) —
A casserole of aubergine, courgette, tomato, peas, mushrooms, peppers and onions, topped with cheese
£18.50

— IMAM BAYILDI (V) —
Aubergine topped with sautéed onions, peppers, peas and tomato sauce
£16.50

— HELLIM KEBAB (V) —
Grilled halloumi cheese served with mixed vegetables
£18.50

— VEGGIE MOUSSAKA (V) —
Layers of aubergines, potatoes, mixed peppers and courgettes, topped with a béchamel sauce and our tomato sauce
£17.50

— FALAFEL (V) —
Chickpea patties served with mixed vegetables and hummus
£16.50

— KARIDES TAVA —
King prawns cooked with garlic and chilli flakes in a wine sauce
£23.00

— LEVREK • GRILLED SEABASS (whole) —

£24.00

— KARIDES GÜVEÇ —
King prawns cooked with peppers, mushrooms and cheese in a creamy wine sauce
£23.00

— SIRLOIN STEAK —
Served with chips
£28.00

— BEEF KEBAB —
Beef chunks on the skewer served with fried vegetableds (also available with pilav)
£30.00

— FALAFEL (V) —
£13.00

— HALLOUMI (V) —
£13.00

— CHICKEN SHISH—
£14.00

— CHICKEN BEYTI —
£14.00

— LAMB SHAWARMA —
£15.50

— ADANA —
£14.00

— MEDITERRANEAN SALAD (V) —
Mixed leaves, tomato, cucumber and red onion
£8.50
With feta (V)
£9.50
With grilled chicken
£11.50

— BARBECUED ONIONS (V) —
£3.75

— CHIPS (V) —
£4.50

— MEYHANE PILAV (V) —
A traditional, spicy Turkish pilav made with coarse bulgur
£5.00

— PILAV (V) —
Our own pilav, made with Basmati rice
£5.00

— FISH FINGERS —
£10.50

— LAMB KOFTE —
£11.00

— CHICKEN KOFTE —
£11.00

— CHICKEN NUGGETS —
£10.50

— GRILLED CHICKEN SHISH —
£11.00